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What’s Inside?

5000mg of *:

Ginkgo 1, 2, 3

Turmeric 4, 5, 6,7

Green Tea 8, 9, 10

Ginseng 11, 12, 13

Sage 14, 15 , 16

Rosemary 17, 18,19

Black Pepper 20

*The raised numerical symbols indicate the pertinent scientific citation

Plant Based

Over 70%
Organic Herbs

No Added Sugar or
Sugar Alcohols

Hand-brewed in
Small Btaches

No Artificial

Over 90%
Australian Ingredients

Potent Concertation
of Herbs & Flowers

Tonic Packs

focus Pack

(12 × 350mL)


Mix Pack –You Choose

(12 × 350mL)


Tonic plans

(Save up to 10%)

Rise & Unwind

From $66

Scientific References

  1. Birks, J., & Evans, J. G. (2009). Ginkgo biloba for cognitive impairment and dementia. Cochrane Database of systematic reviews, (1). 
  2. Kumar Singh, S., E Barreto, G., Aliev, G., & Echeverria, V. (2017). Ginkgo biloba as an alternative medicine in the treatment of anxiety in dementia and other psychiatric disorders. Current drug metabolism, 18(2), 112-119. 
  3. Montes, P., Ruiz-Sánchez, E., Rojas, C., & Rojas, P. (2015). Ginkgo biloba extract 761: a review of basic studies and potential clinical use in psychiatric disorders. CNS & Neurological Disorders- Drug Targets (Formerly Current Drug Targets-CNS & Neurological Disorders), 14(1), 132-149. 
  4. Kalpravidh, R. W., Siritanaratkul, N., Insain, P., Charoensakdi, R., Panichkul, N., Hatairaktham, S., … & Fucharoen, S. (2010). Improvement in oxidative stress and antioxidant parameters in B- thalassemia/Hb E patients treated with curcuminoids. Clinical biochemistry, 43(4-5), 424-429. 
  5. Khan, M. A., El-Khatib, R., Rainsford, K. D., & Whitehouse, M. W. (2012). Synthesis and anti-inflammatory properties of some aromatic and heterocyclic aromatic curcuminoids. Bioorganic chemistry, 40, 30-38. 
  6. Zhan, P. Y., Zeng, X. H., Zhang, H. M., & Li, H. H. (2011). High-efficient column chromatographic extraction of curcumin from Curcuma longa. Food chemistry, 129(2), 700-703. 
  7. Ahmed, T., & Gilani, A. H. (2014). Therapeutic potential of turmeric in Alzheimer’s disease: curcumin or curcuminoids?. Phytotherapy Research, 28(4), 517-525. 
  8. Haskell, C. F., Kennedy, D. O., Milne, A. L., Wesnes, K. A., & Scholey, A. B. (2008). The effects of L-theanine, caffeine and their combination on cognition and mood. Biological psychology, 77(2), 113-122. 
  9. Mancini, E., Beglinger, C., Drewe, J., Zanchi, D., Lang, U. E., & Borgwardt, S. (2017). Green tea effects on cognition, mood and human brain function: A systematic review. Phytomedicine, 34, 26-37. 
  10. Schmidt, A., Hammann, F., Wölnerhanssen, B., Meyer-Gerspach, A. C., Drewe, J., Beglinger, C., & Borgwardt, S. (2014). Green tea extract enhances parieto-frontal connectivity during working memory processing. Psychopharmacology, 231(19), 3879-3888. 
  11. Akhondzadeh, S. (2018). Attention-Deficit/Hyperactivity Disorder and Herbal Medicine: An Evidenced Based Approach. Journal of Medicinal Plants, 1(65), 1-6. 
  12. Boylan, M. (2007). Herbs & natural supplements: an evidence-based guide. Journal of the Australian Traditional-Medicine Society, 13(3), 173-174. 
  13. Lee, D., Park, J., Yoon, J., Kim, M. Y., Choi, H. Y., & Kim, H. (2012). Neuroprotective effects of Eleutherococcus senticosus bark on transient global cerebral ischemia in rats. Journal of ethnopharmacology, 139(1), 6-11. 
  14. Tildesley, N. T., Kennedy, D. O., Perry, E. K., Ballard, C. G., Savelev, S. A. W. K., Wesnes, K. A., & Scholey, A. B. (2003). Salvia lavandulaefolia (Spanish sage) enhances memory in healthy young volunteers. Pharmacology Biochemistry and Behavior, 75(3), 669-674. 
  15. Perry, N. S., Bollen, C., Perry, E. K., & Ballard, C. (2003). Salvia for dementia therapy: review of pharmacological activity and pilot tolerability clinical trial. Pharmacology biochemistry and behavior, 75(3), 651-659. 
  16. Scholey, A. B., Tildesley, N. T., Ballard, C. G., Wesnes, K. A., Tasker, A., Perry, E. K., & Kennedy, D. O. (2008). An extract of Salvia (sage) with anticholinesterase properties improves memory and attention in healthy older volunteers. Psychopharmacology, 198(1), 127-139. 
  17. Sayorwan, W., Ruangrungsi, N., Piriyapunyporn, T., Hongratanaworakit, T., Kotchabhakdi, N., & Siripornpanich, V. (2013). Effects of inhaled rosemary oil on subjective feelings and activities of the nervous system. Scientia pharmaceutica, 81(2), 531-542. 
  18. Amin, A., & Hamza, A. A. (2005). Hepatoprotective effects of Hibiscus, Rosmarinus and Salvia on azathioprine-induced toxicity in rats. Life sciences, 77(3), 266-278. 
  19. Emami, F., Ali-Beig, H., Farahbakhsh, S., Mojabi, N., Rastegar-Moghadam, B., Arbabian, S., … & Jalili, C. (2013). Hydroalcoholic extract of Rosemary (Rosmarinus officinalis L.) and its constituent carnosol inhibit formalin-induced pain and inflammation in mice. Pak J Biol Sci, 16(7), 309-16. 
  20. Patil, V. M., Das, S., & Balasubramanian, K. (2016). Quantum chemical and docking insights into bioavailability enhancement of curcumin by piperine in pepper. The journal of physical chemistry A, 120(20), 3643-3653.